Seasonal Sliced Fruit Display on Silver
Chocolate Fondue with Seasonal Berries and Fruit
Classic Créme Brulee in Demi Tasse Cups
Assorted Cakes and Fresh Baked Pies Station
Classic Sundae Bar with Cherries, Nuts, M&Ms, Whipped Cream and more Chef’s Selection of Cookies, Brownies, Biscotti and Finger Desserts
Classic French Crepe or Bananas Foster Station with Chef
Miniature Hand-crafted Desserts presented on Silver
Make-your-own Strawberry Shortcake